91 Pts James Suckling

Aromas of slice lemons, orchard fruit, flowers and flint. The palate is light-bodied with bright acidity and a generous mouthfeel, finishing with purity and precision. A blend of 75% sauvignon blanc and 25% sauvignon gris. Drink now.

87 Pts James Suckling

This rosé is decidedly savory, with tobacco leaf, cherry pit and tilled earth aromas that turn spicier in the finish. It’s a fascinating counterpoint to the light, bright Provencal style of rosé, and one that’s well suited to pairing with food. Sustainably farmed. Drink now.

90 Pts James Suckling

Aromas of green apples, orchard fruit and spices. The palate is medium-bodied with bright acidity and a crunchy, zesty finish. Drink now.

375 mL bottle

The 2020 Sauvignon Blanc was picked later in the season than the 2019, producing a medium-bodied wine.  Pale-yellow with tropical fruit flavors and smooth acidity, a nice lingering finish.

Best Rosé, 2021 Loudoun County Wine Awards

375 mL bottle

A blend of six Boxwood varieties, all estate grown.  Sauvignon Blanc added to balance wine and increase aromas.  Each variety bled separately and cool fermented with tailored yeasts.  Crisp acidity, soft tannins, and full-bodied, with refreshing finish.

89+ Points, Wine Advocate

375 mL bottle

Some spice to start, along with dark bramble fruits such as blackberry, black raspberry and plum.  Notes of white pepper and cocoa with integrated tannins provide good texture and structure to the wine.  A fruit-filled finish, with a little licorice, that lingers well.

90 Points, James Suckling

375 mL bottle

Black cherries and plums dominate the aroma and the flavor profiles, assisted by a smooth palate and a hint of licorice on the finish. Mouth filling fruit flavors and supple tannins are nicely integrated into the wine giving it good structure and texture. The fruit flavors linger well beyond the last swallow.