89 Points, Wine Advocate

375 mL bottle

Estate grown, whole cluster cold fermentation, aged in tanks, unoaked.  A pale-yellow blend with light tropical fruit and spicy aromas.  A dry light-bodied wine with balanced acidity, a refreshing wine.  Drink young.

375 mL bottle

The 2020 Sauvignon Blanc was picked later in the season than the 2019, producing a medium-bodied wine.  Pale-yellow with tropical fruit flavors and smooth acidity, a nice lingering finish.

88 Points, Wine Advocate

375 mL bottle

This variety has consistently expressed a slate or nice “wet rock” aroma.  Hints of fresh orange and lemon zest, Spring-time flowers, pear, almond.  Good palate weight with a crisp-apple acidity and a balanced structure.  The fruit carries into the palate and through to a clean lingering finish.

89 Points, Wine Advocate

375 mL bottle

This rosé shows aromas of red bramble fruits, raspberry, and strawberry. On the palate there are hints of strawberry, black cherry; soft tannins help structure the wine and support a nice lingering finish.

Best Rosé, 2021 Loudoun County Wine Awards

375 mL bottle

A blend of six Boxwood varieties, all estate grown.  Sauvignon Blanc added to balance wine and increase aromas.  Each variety bled separately and cool fermented with tailored yeasts.  Crisp acidity, soft tannins, and full-bodied, with refreshing finish.

87 Points, Wine Advocate

375 mL bottle

On the palate full-bodied with bright acidity and a light astringency giving the wine “backbone”.  Soft red berry fruits carry through to a nice lingering finish with maybe a slight sensation of sweetness, though the wine is bone dry.

89+ Points, Wine Advocate

375 mL bottle

Some spice to start, along with dark bramble fruits such as blackberry, black raspberry and plum.  Notes of white pepper and cocoa with integrated tannins provide good texture and structure to the wine.  A fruit-filled finish, with a little licorice, that lingers well.

89+ Points, Wine Advocate

375 mL bottle

Some spice to start, along with dark bramble fruits such as blackberry, black raspberry and plum.  Notes of white pepper and cocoa with integrated tannins provide good texture and structure to the wine.  A fruit-filled finish, with a little licorice, that lingers well.